Food and Beverages

The school is having in-house catering to prepare food and beverages. Wholesome, nutritious food especially meant for growing children are being prescribed by the dietician and hygienically cooked. Fresh vegetables, fruits, meat, fish, legumes, cereals and milk are being procured from the local farms.

Daily menu includes morning cereals, breakfast, Mid-day snacks/ juice, Lunch, evening snacks and dinner. A very spacious dining hall which can accommodate 500 students at a time.